Air Fryer Steak Fries

Priscilla Lawrence

These air fryer steak fries are tender on the inside with perfect crispy edges, and they're very easy to make.

5 from 5 votes

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Prep Time 15

Cook Time 20

Soaking time 30

Total Time 1 5

Course Side Dish

Cuisine American

Servings servings

Calories 117 kcal

Equipment

cutting board
sharp knife
large bowl
colander
paper towels or kitchen towel
Air Fryer

Ingredients

2-3 russet potatoes washed, peeled
1 tablespoon avocado oil or other neutral oil
½ teaspoon salt
½ teaspoon garlic powder
¼ teaspoon onion powder
¼ teaspoon black pepper
fresh chopped parsley optional

Instructions

Wash and peel potatoes, then cut them into ½ inch fries.
Submerged potatoes into a large bowl filled with cold water, and let them sit for 20 to 30 minutes. When time is almost up, preheat air fryer to 385° Fahrenheit.
Drain potatoes into colander, then pat them dry completely with paper towels or kitchen towel.
Add fries dry large bowl, then add avocado oil, salt, garlic powder, onion powder and black pepper. Toss steak fries into seasoning to coat evenly.
Transfer fries to air fryer in one single layer. Cook steak fries for 17 to 20 minutes, shaking the basket 2 to 3 times during cooking time. Depending on the size of your air fryer basket, you might need to do this step into 2 batches. If so, remove batch 1, then cook batch 2, remove and add batch 1 back to air fryer for 2 minutes.
Remove steak fries from air fryer, sprinkle with fresh chopped parsley and more salt if desired. Serve immediately with side and sauce of choice.

Notes

If you prefer to keep the skin on your steak fries, you totally can, just make sure you scrub the potatoes well before slicing them.
Cooking time will vary per individual air fryer. You can cook steak fries a few extra minutes if you prefer them extra crispy.

*The nutritional values shown in this recipe are approximate for one suggested serving size using the ingredients listed but not including any optional items and may vary per actual preferred portion sizes.

Nutrition

Keywords easy, family friendly, gluten-free

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