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Tender with crispy edges, this air fryer butternut squash is such an easy and delicious healthy side dish that everyone will love. Perfectly seasoned with simple ingredients and ready to eat in just 20 minutes, this method is about to become your favorite way to cook butternut squash!
Let’s get started!
Gather the ingredients.
– Preheat air fryer at 400° Fahrenheit. – Add cubed butternut squash to large bowl. Then add oil and all the spices.
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Toss well until every piece of squash is coated.
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Add butternut squash to the air fryer, and cook for 18 to 22 minutes, shaking the basket a few times in between.
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When the squash is tender when poked with a fork, carefully remove from air fryer, sprinkle a little salt and fresh chopped parsley if you wish and serve with side of choice. Enjoy!
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