Welcome to Sprinkled With Balance!
Welcome to Sprinkled With Balance where I share elevated and approachable nutrient-rich recipes that aren't overly restrictive, complicated or boring!
Featured on Good Morning San Diego, KUSI News
These three popular salad recipes, highlighting fresh produce from Yasukochi Family Farms, were featured on KUSI News.
Soup Season!
Here are some favorite nourishing and delicious soup recipes!
Looking for something specific?
Brand New Recipes
New on the blog!
- Roasted Tomato Butternut Squash Soup
- Sautéed Butter Lemon Garlic Asparagus
- Burrata Crostini with Prosciutto
- Prosciutto Crostini with Brie and Pear
- Arugula Burrata Salad with Prosciutto
- One Pot Vegetable Orzo Soup
- Smoked Salmon Breakfast Scramble
- Shredded Cabbage and Carrot Salad
- Creamy Bone Broth Hot Chocolate
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About Priscilla
Hi there, I'm Priscilla Lawrence! Welcome to Sprinkled With Balance where I share elevated and approachable nutrient-rich recipes that aren't overly restrictive, complicated or boring! Based in California but raised in France, I'm a certified nutritionist, recipe developer, food photographer and mom of two.
Air Fryer Recipes
Easy and delicious Air Fryer Recipes!
Trending Recipes
These are currently our most popular recipes!
