Sprinkledwithbalance.com
Deliciously tender on the inside with crispy edges on the outside, these air fryer diced potatoes are easy to make and ready to eat in less than 25 minutes! Seasoned with paprika, onion and garlic powder, they're full of flavor, perfect for a hearty breakfast or a side dish that everyone will love.
Let’s get started!
Gather all your ingredients.
Preheat air fryer at 400° Fahrenheit. Add diced potatoes to large bowl, then add oil, smoked paprika, onion powder, garlic powder, salt and pepper.
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Toss potatoes really well until all coated.
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Once air fryer is hot, add seasoned potatoes to basket, and cook for 15 to 18 minutes, shaking the basket 3-4 times during cooking times.
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When potatoes are tender with crispy edges, remove them from air fryer into container of choice, sprinkle with a little salt and fresh chopped parsley if desired and serve right away. Enjoy!
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