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Prosciutto Brie Crostini

Recipe

Savory, sweet and absolutely delicious, these easy prosciutto crostini with brie and pear are a must have appetizer on your holiday table or next gathering with friends. Crusty baguette, creamy brie, smoky prosciutto, sweet pear, arugula and finished with a balsamic glaze.

Let’s get started!

Ingredients

– Preheat the oven to 400° Fahrenheit. – Slice the baguette on an angle, about ½ inch thick,.

1

Place the slices into 1 layer on a large baking sheet. Brush a bit of olive oil on each slice, then flip each piece and repeat. Place in the preheated oven, bake for 4-5min, flip and bake for  3-4min.

2

Assemble the crostini: bread, brie, pear, prosciutto, arugula and drizzle balsamic glaze right before serving. Enjoy!

3

Ready to make this recipe?