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Burrata Caprese

Recipe

This burrata caprese takes the classic and already delicious caprese salad to the next level! Extra creamy burrata with fresh and flavorful heirloom tomatoes, sweet shallots, fragrant basil, topped with flaky salt, fresh black pepper, olive oil and balsamic glaze.

Let’s get started!

Ingredients

Slice the tomatoes, then arrange them in a large plate.

1

– Place the burrata balls onto paper towels for 1 minute to drain any excess liquid. – Slice shallot very thinly, or finely chop if you prefer.

2

Assemble the burrata caprese salad and enjoy!

3

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